The kitchen is the home central part and the most crucial house location as food is prepared and consumed, and lives begin to be established. And that’s why kitchen renovations are in high demand. Nevertheless, this process is very sensitive, and getting it wrong while being in the remodeling stage can dishearten you, and put you back, time-wise, and financially. It is significant that anyone part of the new kitchen design must know some common don’ts while remodeling a kitchen. Following are five things that it would be best to avoid if you are going to be remodelling kitchens.
Forgetting the Work Triangle
The “work triangle” idea is one of the most critical rules when designing a kitchen remodel to use space efficiently. This rule illustrates the three primary stations utilized in cooking: the stove, refrigerator, and sink. These are to be positioned at locations that make it easy to move from one to another, thus making meal preparation, cooking, and cleanup efficient.
The majority of designers wind up oversimplifying the work triangle or worse, neglecting it altogether. When these three areas are pushed too far from each other or hidden behind counters, islands, or cabinets, it leads to a disjointed and irritating culinary experience. Ensure that the layout of the kitchen always functions out of this equilibrium, so that the flow will be natural and efficient.
Undersizing Storage Requirements
Storage is among the most essential elements of any kitchen. Plentiful and intelligent storage is forgotten in enthusiasm while selecting counter-tops, cabinets, and appliances. Cabinets usually get chosen without considering the amount of storage space required for your family.
Kitchen equipment, appliances, and pantry supplies tend to be overlooked during the designing process, and certain space allotments are needed for them. Pull-out pantries, extensive drawers to store pots and pans, and in-unit appliance storage for mixers or toasters make a huge difference in functionality. Custom shelving, corner pull-outs, and vertical storage units are also extremely helpful when making use of space during renovation. A beautiful kitchen is pleasant, but it must also be functional.
Style over Functionality
Of course, things like fancy back-splashes or open shelving installation and marble counter-tops might have the look, but fashion always has to yield to functionality. One of the most egregious mistakes is selecting material solely based on appearance and ignoring the fact that the material isn’t going to hold up with day-to-day wear. Take, for example, marble tilted counter-tops, which have a trendy high-end look, but will not hold up under damage from heat and spills at home every day in a kitchen.
Yes, open shelving is trendy, but that means you will need to clean the shelves every time you walk by or whenever you enter the kitchen with dirty hands. The layouts chosen as well as the finishes and the material should also be fashionable and long-lasting, which may be difficult during construction based on the various activities that occur in the kitchen.
Not Considering Proper Lighting
Lights are the most vital and somehow underrated components of kitchen remodelling. Task lighting, ambient lighting and accent lighting are required in a kitchen to serve the functional requirements, as well as to provide a cozy atmosphere. Task lighting is required in work zones that are focused on food preparation, below the cases, and over sinks. There is the primary lighting, which provides general lighting, and secondary lighting that will emphasize a section such as a back-splash or ornamented shelves.
Most designers don’t design for layer lighting, or position the light fixtures in improper areas. They end up with poorly lit areas and lackluster ambiance. Develop lights that will transition from task to mood. Look towards dimmable lighting, under-cabinet lighting, and even pendant lighting above the island to add functionality as much as ambiance.
The Budget: Neglected or Overestimated
A kitchen renovation can very easily get too costly if one fails to keep the cost in check. The largest error that most people commit, is in assuming the overall figure required for this renovation, particularly when there are additional costs during the renovation. Some undershoot in assuming how much money they have and end up with finishes that are far out of their budget.
This can be circumvented by establishing an affordable budget at the start and then leaving room for the additional expenses to be paid. The logical thing is to indulge where the elements gain in performance and lifespan such as cabinetry, appliances and counter-tops. Talking of spending, a good designer will always ensure that every buck spent does not jeopardize the overall look of the space.
Conclusion
Remodeling the kitchen is one of the most exciting ventures in any home and will prove to be a wonderful investment if done appropriately. By continually thinking about the work triangle, plenty of space to store everything, where you can place what you like, how to attain light, and budgeting, you will be set to do a kitchen that is both functional and artistic. In current practice as a designer, proficiency in evading the following general mistakes will result in successful fulfillment of a kitchen remodeling for which your customers will be satisfied in the future.
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